Est. 1996

Issue 117

November 2006

ISSN: 1357-1168

 

National Curry Week - Abra-Kebab-Ra...

The UK South Asian Chef Competition - The ultimate challenge...

Harlequin's First Foray Into Fast Food Launched in Dundee...

Chester Food & Drink Festival announces programme for 2007 and seeks votes for Celebrity Chefs...

Discovery Group Md Is Tortilla Body's First Ever Brit...

Bookshelf

Paperback 'Raita'
Mridula Baljekar's new book - Aness Publishing - £8.99

Foodservice News - Herbs Add Flavour To MRC Relaunch... >>>
Exhibitions - Bringing world food closer together...>>>
Drinks News - Bring in the New Year African Style...>>>

Awards - The Scottish Food Scholarship (www.scottishfoodscholarship.co.uk) organisers Crimson Edge PR have announced that the high profile awards ceremony for the 2007 competition will take place at Tigerlily on Edinburgh's George Street on the 5th of March...>>>

Restaurant News

Italian

 



French/Asian

 

Spanish/
International

New Website For Sannino... Locale Restaurant - True Italian Food in Blackheath ...>>>


Savoro Restaurant Launches New Menu..>>>

Shaws Bistro And International Tapas Bar To Celebrate A world of Christmas ...>>>>

Asian

 

 

 

Chinese

New Pan Asian Restaurant For London... Pulse Express Indian Food chain opens in the UK... Fine Wine At The Pearl Restaurant ... ERIKI... the supreme dining experience&ldots;>>>

Aroma Group Opens Alisan Flagship Restaurant Opposite Wembley Stadium...>>>

Thai

Spice Up Your New Year With A Thai Cooking Adventure...>>>

Moroccan

A Taste of Morocco...>>>

 

Features

FOCUS ON -

Herbs & Spices...

Between 2000 and 2005, the herbs, spices and seasonings market experienced strong growth of 30% at current prices...>>

FEATURE

 

The Cuisine Of Italy

 

Curry, Spice & All Things Nice

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